I’ve been cooking Thanksgiving dinner for over 10 years. Of course there are leftovers so we always make a Thanksgiving sandwich the next day with almost everything. This year’s sandwich has smoked turkey, ham, green bean casserole, mac n cheese, collard greens, carrot soufflé, mashed potatoes and cornbread stuffing. Best lunch ever!
La Femme Ren 
Post Thanksgiving food is always delish! Looks good.
Thank you!
WHAT, you put all that stuff in there?
hmm carrot souffle is a good twist on a side, I like.
Haha. Yes. A little of everything – maybe a tablespoon of each spread around. Each little bite is a surprise. Carrot soufflé is delish – I found that people liked that better than candied yams that are too sweet 🙂